Specials Menu

Specials

Cornish Pan-fried Sardines with lemon & parsley butter  £6.95

Warm salad of Seared Squid,chorizo, red peppers & chick peas  £8.25

Moules Marinières  £8.25 with frites £10.95

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Grilled Sea Bream, crushed Jersey Royals, asparagus & tomato beurre blanc £13.25

Whole Filleted Plaice,caper beurre noisette, seasonal vegetables & new potatoes  £18.75 

Pan fried fillet of John Dorywith crab risotto & samphire  £19.50

Set Price Menu  Available 12pm-7pm

£16.00 Two Courses    £21.00 Three Courses

Home-made Soup (v)

Asparagus, soft boiled egg & prawn mayonnaise

Aubergine, red pepper & mozzarella roulade with gazpacho dressing

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Grilled Sea Bream, crushed Jersey Royals, asparagus & tomato beurre blanc

Assiette of Pork (Fillet, Belly & Black pudding) with spring onion mash & apple cider jus

Asparagus, chive & Gruyere filo tart (v)

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Any dessert from our a la carte menu

Selection of English cheeses (£2.00 sup)

Sunday Lunch

Roast Rib-eye of Beefwith Yorkshire pudding £16.95

(Served with roast potatoes & seasonal vegetables)

Apple & Rhubarb crumble with custard  £6.25