Specials Menu


Pan-fried Sardines with lemon & parsley butter £6.95 

Crab & Avocado Tian £6.95 

Scallops & prawn gratinee £9.95

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Tandoori Salmon with Bombay potatoes £12.95 

Grilled fillet of Sea Bass with a warm salad Mediterranean vegetables & chick peas £17.25     

Whole Filleted Plaice with caper beurre noisette & seasonal vegetables £17.95

Lunch & Pre-Theatre Set Price Menu

Available 12pm-7pm £15.00 Two Courses £19.00 Three Courses 

Home-made Soup

Salt Cod Fritters with tomato salad

Aubergine, red pepper & mozzarella roulade with asparagus

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Tandoori Salmon with Bombay potatoes

Breaded buttermilk Chicken Breast with sweet potato, asparagus

Spinach, Ricotta and mushroom Crepes glazed with parmesan

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Any dessert from our a la carte menu

Selection of English Cheeses (£2.00 supplement)


Sunday Lunch

Roast Rib-eye of Beef with Yorkshire pudding £14.95

(Served with roast potatoes & seasonal vegetables)